Fresh Curry Leaves or Curry patta
Fresh Curry Leaves (28-30g) also known as Curry Patta bring the authentic aroma and distinct flavor essential to traditional Indian cooking. These vibrant, handpicked leaves enhance curries, chutneys, and stews with their natural, slightly citrusy notes. Rich in antioxidants and beneficial nutrients, they contribute to both taste and wellness. Ideal for chefs and home cooks seeking to elevate their dishes with genuine, fresh ingredients.